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From veteran cookbook author Robb Walsh, this definitive guide to the world's most beloved condiment is a must-have for fans of dishes that can never be too spicy.
Here's a cookbook that really packs a punch. With dozens of recipes for homemade pepper sauces and salsas--including riffs on classic brands like Frank's RedHot, Texas Pete, Crystal, and Sriracha--plus step-by-step instructions for fermenting your own pepper mash, " The Hot Sauce Cookbook" will leave you amazed by the fire and vibrancy of your homemade sauces. Recipes for Meso-american salsas, Indonesian sambal, and Ethiopian berbere showcase the sweeping history and range of hot sauces around the world. If your taste buds can handle it, Walsh also serves up more than fifty recipes for spice-centric dishes--including Pickapeppa Pot Roast, the Original Buffalo Wing, Mexican Micheladas, and more. Whether you're a die-hard chilehead or just a DIY-type in search of a new pantry project, your cooking is sure to climb up the Scoville scale with "The Hot Sauce Cookbook."
Title: The Hot Sauce Cookbook: Turn Up the Heat with 60+ Pepper Sauce Recipes
Publisher: U.S.A., Ten Speed Press: 2013
ISBN Number: 1607744260
ISBN Number 13: 9781607744269
Binding: Hard Cover
Book Condition: New
Item: 1.00 Item
Seller ID: 104923
Description: New. The Hot Sauce Cookbook: Turn Up the Heat with 60+ Pepper Sauce Recipes By Robb Walsh (Author) Product Details Hardcover: 144 pages Publisher: Ten Speed Press (May 14, 2013) Language: English ISBN-10: 1607744260 ISBN-13: 9781607744269 Product Dimensions: 7.2 x 0.6 x 7.3 inches
Keywords: The Hot Sauce Cookbook: Turn Up the Heat with 60+ Pepper Sauce Recipes