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He's a Top Chef master, an Iron Chef, an Emmy Award-winning television host, a booked-solid restaurateur, and his cookbooks have sold half a million copies. And, at heart, Michael Chiarello is a master of cooking over fire. This passion and Michael's great gifts for sharing his cooking philosophy (described by Publisher's Weekly as "cooking is craft") and his recipes with such ease and enthusiasm infuse Live Fire, a book destined to fire up the cooking of anyone who takes pride in their grilling. Live Fire features many ways to cook with open flame and embers: the beloved backyard grill, of course, and also using a fire pit, spit, or rotisserie, and more. Here are 125 of Michael's surefire recipes for all courses and 100 sumptuous photographs. All this makes Live Fire a substantial volume o be pored over for years to come--and a grilling book unlike any other.
Title: Michael Chiarello's Live Fire: 125 Recipes for Cooking Outdoors
Categories: Culinary Textbooks, Cooking, Food,
Publisher: U.S.A, Chronicle Books: 2013
ISBN Number: 1452101817
ISBN Number 13: 9781452101811
Binding: Hard Cover
Book Condition: Very Good
Seller ID: 066966
Description: Very good condition. Michael Chiarello's Live Fire: 125 Recipes for Cooking Outdoors By Michael Chiarello (Author), Frankie Frankeny (Photographer), Claudia Sansone (Contributor), Ann Krueger Spivack (Contributor) Product Details Hardcover: 224 pages Publisher: Chronicle Books (April 16, 2013) Language: English ISBN-10: 1452101817 ISBN-13: 9781452101811 Product Dimensions: 9 x 1 x 12 inches
Keywords: Michael Chiarello's Live Fire: 125 Recipes for Cooking Outdoors