Informatcion Esencial De ServSafe Cuarta Edition


New. Informatcion Esencial De ServSafe Cuarta Edition By ServSafe; National Restaurant Association Educational Foundation ServSafe Essentials,4th Ed., Spanish Perfect for one- or two-day classroom training and certification. Content is presented in a simplified and user-friendly way with fresh learning activities and segment-specific, real-world case scenarios. Special features include expanded information on produce management, HACCP, and employee training; "Take It Back" exercises designed to help managers transfer their food safety knowledge back in the operation; and "How This Relates to Me" sections help managers note the requirements for their jurisdiction. A simplified microbiology chapter makes complicated foodborne pathogen information easier to understand. Includes answer sheet for the ServSafe Food Protection Manager Certification Examination. Language: Spanish Soft cover. ISBN-10: 1582801964 ISBN-13: 9781582801964

Title: Informatcion Esencial De ServSafe Cuarta Edition

Author Name: ServSafe; National Restaurant Association Educational Foundation

Categories: Other,

Publisher: United States, ServSafe; National Restaurant Association Educational Foundation: 2006

ISBN Number: 1582801967

ISBN Number 13: 9781582801964

Binding: Soft Cover

Book Condition: New

Seller ID: 119962

Keywords: Informatcion Esencial De ServSafe Cuarta Edition